Overview: What is food intolerance? The difference between a food allergy and a food intolerance?   Food-intolerances and food allergies are significantly different: Food Intolerances:   – Mainly affects the digestive system.   – It is caused by the inability of the digestive system to process specific foods.   – The result is non-life-threatening symptoms […]

Overview: Identifying Shellfish and Avoiding Triggers: Different Reactions and Different Types of Shellfish: Allergy vs. Intolerance: Different Symptoms: Affected and the prevalence: Symptoms and causes:   – Dizziness, weak pulse or fainting   – Skin color turning yellow or blue Causes of Shellfish Allergies : Complications and Risks: Shellfish Allergy Diagnosis: Methods and Procedures: Diagnostic

Overview: Understanding soy allergies: Who is affected by soy allergies? Development of soy allergy: Prevalence of soy allergies: Symptoms and causes: Identify soy allergy symptoms:   – Umbrella   – Abdominal cramping   – Indigestion   – and vomiting from the stomach   – diarrhea   – Stiffness in the neck   – cough  

Wheat allergy overview: What is a wheat allergies? Possible Severity and Reaction Signs: Demographics affected: Diffusion: Effects on the body:  1.Immunoglobulin E mediated response: 2. Non-immunoglobulin E mediated reaction: Wheat allergy symptoms causes: Wheat Allergies Symptoms: Anaphylaxis symptoms: Onset of symptoms: Causes of Wheat Allergy: Development of Wheat Allergy: Infectious Nature: Wheat allergy diagnosis and

 Milk Allergies: An Overview  Affected population: Prevalence: Effects on the body: Allergy onset: Milk allergies symptoms:   – Swelling or tingling of the throat, tongue and lips.  Causes of milk allergies: Infectious nature: Milk allergies confirmation: Initial assessment: Diagnostic procedure: Blood tests: Skin Prick (Scratch) Test: Graded Oral Challenges: Management and Treatment: Milk allergies therapy:

Overview: What exactly are food allergies? Different types of food allergies: How ​​prevalent are food allergy?  Effect of food allergy on the body: Differentiating allergy from intolerance: Symptoms and causes of food allergy: Understanding the reasons: Recognizing Allergic Reactions: Risk of serious reactions: Diagnosis of food allergy: Identifying Food Allergy Triggers: Clinical testing for confirmation:

Overview: What Constitutes Allergies?  Allergic Reaction: IgE and its Role: The Interaction: Prevalence of Allergies: How Common Are Allergies? Demographics Affected by Allergies: Symptoms and Causes: Most Common Allergies: 1. Food Allergies:    – Common Food Allergens in Adults:      – Milk      – Eggs      – Wheat      – Soy      – Peanuts